Saturday, 29 October 2016

Baking

Baking
By:"Dorie Greenspan","Alan Richardson"
Published on 2006 by Houghton Mifflin Harcourt

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Offers more than three hundred of the author's favorite recipes, including split-level pudding, gingered carrot cookies, and fold-over pear torte, and provides baking tips and a glossary.

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